PASTEURISED LIQUID WHOLE EGG

Category

Ingredients :  Ready to Use Pasteurised Whole Eggs

Packaging : 1 kg Polyethylene Carton Box, 5-10-15-20 kg Aseptic Bag (Bag-in-Box), 1000 kg Tank

Equivalent :  1 kg is equivalent to aprox. 22 whole eggs. 1 cup of Whole Ymrta is equivalent to 4-shell eggs.

Applications :  Breakfast Products (Omlette, Scrambled Egg, Creppe), Cakes, Sponge Cakes, Patties, Processed Meats, Desserts (Baklava etc.)

Storage : It should be stored at 0-4 °C and transportted with refrigerated vehicles.

Nutritional Values (For 100 g)

 Energy (kcal) 150
 Protein (%) 12,1
 Fat (%) 10,5
 Carbohydrates (%) 0,9
 Sodium (%)
 Cholesterol (%) 0,42

Shelf Life

 1 kg Cartoon Box 30 days
 5/10/15/20 kg Aseptic Bag (Bag in Box) 21 days
 1.000 kg Tank 7 days

Recommendations

  • Only the amount to be used should be removed from the cold storage.
  • Before use, it should be kept at room temperature for 1 hour. It is important that the product reaches room temperature before use.
  • Shake well, before opening.
  • Products that have been kept at room temperature should not be put back into the cold storage.

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